Veille bibli no 28. Guillaumie et al. 2023. Promoting local food products for sustainability
- Date de publication : 2023-10-01
Référence
Fiche de lecture :
Guillaumie, L., Vézina-Im, L.A., Boiral, O., Prescott, J., Bergeron, A., Yuriev, A. (2023). Promoting local food products for sustainability: Developing a taxonomy of best practices. Sustainable Development.
