Veille biblio n°3. Paul, M. (2019). Community‐supported agriculture in the United States: Social, ecological, and economic benefits to farming. Journal of Agrarian Change, 19(1), 162-180.
- Date de publication : 2019-03-28
Référence
Fiche de lecture :
Paul, M. (2019). Community‐supported agriculture in the United States: Social, ecological, and economic benefits to farming. Journal of Agrarian Change, 19(1), 162-180.
